You don’t really need me to discuss what I ate on Thanksgiving, do you? Or the day following? How many of you were victorious in ignoring the beast within? Did you ignore the “more more MORE!!!” voice squeaking away in your ear?

Did you try anything new? I did–I had butternut squash for the first time in years and loved it. I’m hoping it wasn’t soaked in olive oil and cheese, because if it was that’s obviously why I loved it. I was also pretty well soaked (in wine) myself, which could have been another contributor.

I’m about to go weigh-in at Weight Watchers. I know I’m going to be weighing in *high*. Like eight pounds higher than two weeks ago, but that’s okay. I’m using the next few weeks to find new ways to eat clean for me and my family with plans to reach 100 pounds lost by Christmas. Or at least 95….

What are some of your favorite healthy dishes to have in the Autumn?